
Pehlivanli Trout Facilities has been founded by National Wrestler Ali Koçak. The facility has been providing service in a ravishing atmosphere, where customers can have a more peaceful and delightful time enjoying the beauties of nature for 17 years. In the facility, you can have a splendid walking experience among the fruit trees and soilage covered with flowers and by the streamside before meal time and you can enjoy the taste of these delicious trouts. If you wish, in the camellias decorated in oriental- style, under the pergolas or in the saloon… After the meal, everything is read for your tea-urn pleasure.
SERVICE TEAM
Trained and genial staff of the facility, which is managed by Ali Koçak, who takes care of the guests in person, takes pleasure in providing service. Live Trout Sales: Pehlivanlı Trout Facilities has started to become a Pioneer particularly at fingerling farming and also edible fish production. Edible fish, grown in the- facility and released to the market are grown in 12 months. You can buy the fish grown in natural spring water, when they are still alive.